Turkish eggs
Garlicky yoghurt, chilli butter, herbs and warm flatbread.
Brunch joint · Glasgow Southside
Serious brunch.
Zero beige.
Seasonal stacks, chilli-butter eggs and plates with enough personality to be worth the weekend queue.
1,400+ live Google reviews
Walk-insDogs ✓Sweet / savoury / spicy / stacked
Brunch should be a little bit strange.
Dogs welcomePlant-based platesCoffee all day
Specials move fast
This week’s obsession →Stacks that change with the mood.
The menu follows the season, not a formula. Expect berries and lemon one week, dark chocolate and pistachio the next — plus savoury combinations you will still be thinking about on Monday.
Explore food & drink
Made to make your camera roll hungry
Keep Shawlands StrangeBusy for a reason
A wee room with a very big following.
Weekends can be lively. Leave your details, take a wander and the team will message when the table is ready.
- Dog-friendly room
- Text queue on busy days
- Takeaway coffee and rolls
Why Glasgow loves it
Interesting flavours. Generous plates. A café that feels like the Southside.
A summary of themes repeated across public guest reviews, not a quotation from one individual.
Read the live reviews